Afghan-Ice Cream (Sheer Yakh)
Ingredients:
* Vanilla Ice Cream
* Rose Water
* Pistachios (unsalted)
Directions:
Pour 1/2 tsp of Rosewater over 1-2 scoops of Ice Cream and then sprinkle finely chopped pistachios (unsalted) on the top of the Ice Cream. Enjoy!
